Chocolate and Love

Lifestyle

PREMIUM, ORGANIC, FAIRTRADE CERTIFIED RANGE OF CHOCOLATE BARS MADE IN SWITZERLAND.

AWARD WINNING

Our range has received 29 Gold Great Taste Awards, one Silver Award and one Bronze Award from Academy of Chocolate.

ORGANIC WITH NO COMPROMISE

We use only the best cacao and other premium ingredients available to produce an organic chocolate of the finest quality. Organic produce can be traced from the farm to the fork with every process obtaining a certificate of conformity. This enables full traceability.

ETHICALLY SOURCED

Our cacao, cane sugar, coffee and vanilla are sourced from Fairtrade certified cooperatives.

ORIGIN

We work with cooperatives certified by Fairtrade. Our cacao comes from Acopagro, El Quinacho, Cacvra and Oro Verde in Peru, Fundopo in The Dominican Republic, Cocabo in Panama and Cooperative Premium Cacao Sambirano CPCS in Madagascar. Our cane sugar comes from Asocace in Paraguay and Apoya in Costa Rica. Our Bourbon vanilla comes from Komam and Cooppvm in Madagascar. Our coffee in the Coffee flavour comes from Agraria Cafetalera José Olaya Ltda. and PROAGROM in Peru. Our story begins with the quest for the perfect bean. Our partner, sourcing and se- lecting our ingredients, has their own locally based agronomists and engineers. This allows us to guarantee consistency of the highest quality.

UNIQUE PACKAGING

Our hand-painted packaging design is the result of working closely with a talented artist from New York to capture the organic nature of our brand. The illustrations are hand-painted and a lot of love has been put into them. We draw inspiration from the aesthetically rich areas our beans come from, and from the ingredients in our bars.

This range is no longer available to order as is moving to the new Cress Marketplace, launching early November www.thecressco.co.uk

For more information about this range please contact the producer directly.

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